What I've learned about food allergies after my daughter's diagnosis
33 million Americans have food allergies, according to Food Allergy Research and Education. That’s about 1 in 10 adults and 1 in 13 children.
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Pushing for change: why those living with food allergies say clearer food labels are needed
Food labels must identify, using its common name, the food source of all major food allergens used to make the food in in the ingredient list or immediately after or next to the list, in a separate “c... -
Are eggs bad for cholesterol? New study reveals how many you can eat
After years of doctors warning patients to avoid eggs for fear of raising their cholesterol, more and more research is disproving that notion.
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Biden announces new rule to protect consumers who purchase short-term health insurance plans
President Joe Biden is announcing new steps to protect consumers who buy short-term health insurance plans that critics say amount to junk.
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Novo Nordisk's $1,000 diabetes drug Ozempic can be made for less than $5 a month, study suggests
Researchers found Novo Nordisk’s Ozempic could be manufactured for an estimated 89 cents to $4.73 for a month’s supply, figures that include a profit margin.