October 1, 2012 8:50 pm

Blue Collar Restaurant Contributes to Finding Breast Cancer Cure

Chef Danny Serfer’s restaurant in northeast Miami has turned pink for the month of October. He spoke about his mother’s experience with breast cancer and about the menu he devised for the month. Breast cancer survivor Georgee Kluck was moved by what Serfer is doing. Meantime, Jackson Memorial Hospital physician Cristina Mata spoke about a new mobile digital mammography unit.

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