A La Carte

Located in Wynwood, Dōma brings a contemporary twist to Italian cuisine, offering quality and authenticity in every dish.

After serving patrons in the Big Apple, RedFarm has opened it’s 5th location in Coconut Grove, complete with their much-acclaimed Peking duck, innovative dumplings, and signature cocktails.

The Hamptons Social brings a proposal full of fresh ingredients that will take you to the northeast coast of the United States.

The restaurant combines fresh ingredients and innovative culinary techniques to offer a healthy and flavorful dining experience in the heart of Doral. 

The Venezuelan-born sushi restaurant brings its unique fusion of tropical flavors and meticulous sushi craftsmanship to the vibrant Doral culinary scene. 

The popular Peruvian gastrobar continues serving up specialty cocktails, delicious ceviche, and a signature convivial spirit, now in Coral Gables. 

The new Coral Gables restaurant serves inventive sushi alongside craft cocktails in a sophisticated atmosphere

After an 8-year break, the restaurant celebrating Italian immigration in Peru, is back and ready to add a new chapter to their illustrious history and track record.

Amara al Paraíso lives up to its name by offering exciting pan-Latin dishes and a lively atmosphere against the backdrop of Biscayne Bay.

From Ecuador to Coral Gables, Josué Sánchez presents La Pata Gorda: a masterpiece of exquisite seafood flavors and original dishes.

Find your new home in Maíz y Agave, where the flavors of Oaxaca are cultivated with the traditions and culinary artistry of Mexico.

Inspired by her childhood in France, Chef Olivia created Ostrow Brasserie, a French restaurant with Kosher options and a charming ambiance.

At Jarana, cuisine meets celebration with rich and traditional Peruvian flavors with influences from Japan, China and Italy.