food

Kiss canned food and dry kibble good-bye. Sales of fresh pet food increased 70% between 2015 and 2018 as pet owners upgraded the diets of their fur babies to equal their own. This episode is part of our series, ASMR the News. What is ASMR? Autonomous Meridian Sensory Response is that feeling you get when someone whispers in your ear.

Hunger linked to fear of the coronavirus and restrictions is leading to the deaths of 10,000 more children every month worldwide

To mark Brain Health Awareness Month, Max Lugavere, the author of “The Genius Life,” joins LX News to talk about foods that will boost your brain health as you age.

New Jersey recipe developer and food stylist Erin Jeanne McDowell provides a detailed look inside her crowded kitchen for The New York Times. McDowell reveals the items inside the fridge of a foody, including pineapple caramel sauce to top off her ice cream.

As more people are choosing plant-based food over meat products, registered dietitian Brittany Link weighs in with recommendations for a plant-based diet, such as being cautious of your food intake and making sure you get enough nutrients.

The New York Times showcases recipe developer Yewande Komolafe as she explains how her cooking is a gateway to conversation and a reflection of her Nigerian culture.

The man accused of killing three people on a suburban Pennsylvania farm in 2017 has been found guilty of first- and second-degree murder for the shooting death of 19-year-old Dean Finocchiaro.

Friday is National Doughnut Day, but Americans are not the only ones who like a nice piece of fried dough. Here is a look at similar treats around the world.

Estuary and its sister bakery, Ebb & Flow, have funded the meals, in part, through a GoFundMe campaign.

Whether you live in South Florida or another part of the United States, chances are you’re seeing a surplus of mangoes at your local grocery store or market. Here’s how to make a mango sorbet, an easy recipe that only requires a few ingredients.

Fast food chain Wendy’s has pulled burgers from its menu at many of its restaurants, one sign of a dwindling meat supply brought on by the COVID-19 pandemic.

We tried making delicious vegetarian spring rolls inspired by a recipe from “Top Chef” finalist Brian Malarkey of Herb & Wood in San Diego.

Fresh, never frozen — if you can get it. Wendy’s restaurants in some locations across the country have temporarily booted burgers from their menus due to coronavirus-related closures at meat processing facilities that have disrupted the meat industry. “Where’s the beef?” was a common refrain on Twitter bemoaning the outages. That’s a reference to the famous Wendy’s marketing catch-phrase...

Coronavirus-related staffing shortages at chicken processing plants will lead farms in Maryland and Delaware to destroy nearly 2 million chickens. The Baltimore Sun reported Friday that the plants are unable to keep pace with the number of birds that are ready for harvest. They had been placed into poultry houses as chicks several weeks ago. The chickens will not be…

So as you’re unwrapping that takeout sandwich, it occurs to you that the guy who made it was not wearing a mask. But you’ve also read that the FDA has said the risk of virus transmission from food is extremely low.  “That doesn’t mean, especially if someone is preparing something that is not gonna be cooked, that it wouldn’t...

Does coronavirus affect the food that’s been prepared for us? NBC 6’s Ari Odzer reports.

Wondering how you can extend your food’s life span and save a little money on groceries? Here are some tips on how to organize your refrigerator to ensure longer lasting items. 

According to a doctor, another person ate a single package of the noodles and suffered a 10-day bout of vomiting and nausea — and needed surgery that required using a drill to break up the noodles after forming a gastric obstruction.

Many states have victim’s advocates or child advocates, people in the judicial system who represent those affected by crime or abuse. Now, one state has created legal advocates for abused animals, an experiment being watched nationwide for signs of success. There are eight approved volunteer advocates across Connecticut — seven lawyers and a University of Connecticut law professor, working with...